Saturday, March 28, 2015

Cucumuber Salad with Coconut Milk

 
 
Ingredients:
 
Cucumber - 1
Red onions - 4 or Big onion - 1
Green chilli - 1
Tomato (small) - 1
Lime juice - 1 tsp.
Salt to taste
Thick coconut milk - 1/2 cup
 
Steps:
1. Peel the skin off and wash it well.


 
 


 
 

2. Cut the cucumber lengthwise














3. Scoop out the seeds













4. Cut into thin slices










5. Dip in salt water for 10 min














6. After 10 min, Squeeze out the salt water well











7. Add finely cut onion, green chilli and tomato and give a good mix













8. Add thick coconut milk, lime juice and adjust the salt as you desire and serve with plain rice

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